Ideal for: CURRIES / RICE / DAL / SLOW COOKING

Cooking Pot with Lid

Bring back slow, soulful cooking with the Cooking Pot — handcrafted from natural clay and designed for everyday curries, dals, stews and comfort meals. The snug lid helps retain moisture, while terracotta supports gentle, even heat for deeper flavour.

Why you’ll love it

& natural: crafted from food-safe terracotta with a classic earthy finish.

Slow-cooking friendly: helps develop richer taste and aroma through steady heat.

Lid locks in moisture: reduces frequent stirring and keeps dishes tender.

Easy to serve: a beautiful pot that goes from stove to table.

Multiple sizes: choose the right capacity for daily meals or family cooking.

Ideal for

Curries, gravies and stews

Dals, legumes and slow-simmered recipes

Vegetable dishes and one-pot meals

Warm serving on the dining table

Sizes

1000 ml (1L)

2000 ml (2L)

3000 ml (3L)

Care & use

is naturally porous — handle with care and avoid sudden temperature changes.

Start on low flame and increase heat gradually.

Do not place a hot pot directly on a cold surface (use a coaster/wood base).

Wash gently with a soft sponge; avoid harsh chemicals.

Note: Each piece is handmade, so minor variations in texture and shade are natural — that’s the signature of real terracotta.

Curries, gravies and stews